References April 2023 issue 179

UP FRONT by NHD Editor, Emma Cotes

  1. Cost of living crisis: Survey shows impact on mental health. 8 September 2022. https://www.bacp.co.uk/news/news-from-bacp/2022/8-september-cost-of-living-crisis-survey-shows-impact-on-mental-health/
  2. NHS Confederation. Can mental health services afford the cost-of-living crisis? https://www.nhsconfed.org/long-reads/can-mental-health-services-afford-cost-living-crisis
  3. Stress Management Society Stress Awareness Month 2023. https://www.stress.org.uk/national-stress-awareness-month/


MYTH BUSTING WITH MADI MYERS - THE GAPS DIET

  1. 1 https://www.gapsdiet.com/


COVER STORY: CANCER IMMUNOTHERAPY: UNDERSTANDING THE TREATMENTS AND THE EMERGING ROLE FOR DIETITIANS by Joanna Injore, RD

  1. Zhang Zheying, Lu Manman, Qin Yu, Gao Wuji, Tao Li, Su Wei, Zhong Jiateng. A New Breakthrough in Tumour Immunotherapy. Front Immunol 16.04.2021. Vol 12 – 2021. Available at: https://www.frontiersin.org/articles/10.3389/fimmu.2021.672356/full. Accessed 20.01.2023
  2. Cancer Research UK. Types of cancer immunotherapy. Available at: https://www.cancerresearchuk.org/about-cancer/treatment/immunotherapy/types. Accessed 20.01.2023
  3. Cancer Research UK. Checkpoint inhibitors. Available at: https://www.cancerresearchuk.org/about-cancer/treatment/immunotherapy/types/checkpoint-inhibitors. Accessed 20.01.2023
  4. Kirtane K, Elmariah H, Chung CH et al. Adoptive cellular therapy in solid tumor malignancies: review of the literature and challenges ahead. Journal for Immunotherapy of Cancer. 2021; 9. Available at: https://jitc.bmj.com/content/9/7/e002723. Accessed 20.01.2023
  5. Cancer Research UK. CAR T-cell therapy. Available at: https://www.cancerresearchuk.org/about-cancer/treatment/immunotherapy/types/CAR-T-cell-therapy. Accessed 20.01.2023
  6. CAR-T Therapy. Available at: https://www.england.nhs.uk/cancer/cdf/car-t-therapy/. Accessed 20.01.2023
  7. Cancer Research UK. Cytokines. Available at: https://www.cancerresearchuk.org/about-cancer/treatment/immunotherapy/types/cytokines. Accessed: 20.01.2023
  8. Holder PG, Lim SA, Huang CS, Sharma P, Dagdas YS, Bulutoglu B, Sockolosky JT. Engineering interferons and interleukins for cancer immunotherapy. Advanced Drug Delivery Reviews. Vol 182, 2022. Available at: https://www.sciencedirect.com/science/article/pii/S0169409X22000023. Accessed 20.01.2023
  9. The Lancet. New partnership to boost UK cancer vaccine research. Available at: https://www.thelancet.com/journals/lanonc/article/PIIS1470-2045(23)00011-6/fulltext. Accessed 20.01.2023
  10. Homan DMK, Ruissen-Luijt P, Boekhout A, Maaskant JM. Historic cohort study of nutritional status related side effects and weight loss of cancer patients treated with immunotherapy. Clinical Nutrition ESPEN, Vol 47, 2022. Available at: https://www.sciencedirect.com/science/article/abs/pii/S2405457721011700#preview-section-abstract. Accessed 20.01.2023
  11. Theocharis Koufakis, Bojan Kovacevic, Manfredi Rizzo and Nikolaos Papanas (2022). Immune checkpoint inhibitors-induced diabetes mellitus: a growing clinical presentation requiring our attention. Expert Opinion on Drug Safety, 2022. Vol 21, No 11, 1337-1339. Available at: https://www.tandfonline.com/doi/full/10.1080/14740338.2022.2134343. Accessed 20.01.2023

 

THE GUT MICROBIOME AND MENTAL HEALTH by Antonella Rossino RD

  1. Friedrich MJ. Depression is the leading cause of disability around the world. JAMA 2017; 317: 1517
  2. Patel V, Lund C, Hatherill S, Plagerson S, Corrigall J, Funk M, Flisher AJ (2010). Mental disorders: equity and social determinants. Equity, social determinants and public health programmes, 115
  3. https://www.mind.org.uk/information-support/types-of-mental-health-problms/statistics-and-facts-about-mental-health/how-common-are-mental-health-problems
  4. McManus S, Meltzer H, Brugha TS, Bebbington PE, Jenkins R (2009). Adult psychiatric morbidity in England, 2007: results of a household survey
  5. https://www.mentalhealth.org.uk/sites/default/files/2022-04/food-for-thought-mental-health-nutrition-briefing-march-2017.pdf
  6. Lassale C, Batty GD, Baghdadli A et al. Healthy dietary indices and risk of depressive outcomes: a systematic review and meta-analysis of observational studies. Mol Psychiatry 2019; 24: 965-86
  7. Guo Y, Zhu X, Zeng M, Qi L,Tang X,Wang D et al. A diet high in sugar and fat influences neurotransmitter metabolism and then affects brain function by altering the gut microbiota. Transl Psychiatry. 2021; 11: 328
  8. Firth J, Siddiqi N, Koyanagi A et al. The Lancet Psychiatry Commission: a blueprint for protecting physical health in people with mental illness. Lancet Psychiatry 2019; 6: 675-712
  9. Sternbach H, State R. Antibiotics: neuropsychiatric effects and psychotropic interactions. Harv Rev Psychiatry 1997; 5: 214-226
  10. Yang Z, Li J, Gui X, Shi X, Bao Z, Han H et al. Updated review of research on the gut microbiota and their relation to depression in animals and human beings. Mol Psychiatry. 2020; 25: 2759-72
  11. Shoubridge AP, Choo JM, Martin AM et al. The gut microbiome and mental health: advances in research and emerging priorities. Mol Psychiatry 27, 1908-1919 (2022)
  12. Bischoff SC, Barbara G, Buurman W et al. Intestinal permeability – a new target for disease prevention and therapy. BMC Gastroenterol 2014; 14: 189
  13. Gądek-Michalska A, Tadeusz J, Rachwalska P, Bugajski J. Cytokines, prostaglandins and nitric oxide in the regulation of stress-response systems. Pharmacol Rep 2013; 65: 1655-62
  14. Lai WT, Zhao J, Xu SX, Deng WF, Xu D, Wang MB et al. Shotgun metagenomics reveals both taxonomic and tryptophan pathway differences of gut microbiota in bipolar disorder with current major depressive episode patients. J Affect Disord. 2021; 278: 311-9
  15. Lee JE (2022). Drugs, Guts, Brains, but Not Rock and Roll: The Need to Consider the Role of Gut Microbiota in Contemporary Mental Health and Wellness of Emerging Adults. International Journal of Molecular Sciences. https://www.mdpi.com/1422-0067/23/12/6643
  16. Wildgust HJ, Beary M. Are there modifiable risk factors which will reduce the excess mortality in schizophrenia? Journal of Psychopharmacology (Oxford, England). 2010; 24(4_supplement; supplement editor: Professor TG Dinan): 37-50
  17. Sjostedt P, Enander J, Isung J. Serotonin reuptake inhibitors and the gut microbiome: significance of the gut microbiome in relation to mechanism of action, treatment response, side effects, and tachyphylaxis. Front Psychiatry. 2021; 12: 682868
  18. Shen Y, Yang X, Li G, Gao J, Liang Y. The change of gut microbiota in MDD patients under SSRIs treatment. Sci Rep. 2021; 11: 14918
  19. Liu X, Cao S, Zhang X. Modulation of gut-microbiota-brain axis by probiotics, prebiotics, and diet. J Agr Food Chem 2015; 63: 7885-95
  20. Steenbergen L, Sellaro R, van Hemert S et al. A randomised controlled trial to test the effect of multispecies probiotics on cognitive reactivity to sad mood. Brain Behav Immun 2015; 48: 258-64
  21. Burokas A, Arboleya S, Moloney RD et al. Targeting the microbiota-gut-brain axis: Prebiotics have anxiolytic and antidepressant-like effects and reverse the impact of chronic stress in mice. Biol Psychiat 2017

 

TYPE 1 DIABETES: THE USE OF TECHNOLOGY by Harriet Drennan RD

  1. 1      Speight J, Choudhary P, Wilmot E, Hendrieck C, Forde H, Cheung W, Millar B, Travis-Turner G, Hill A and Ajjan R (2023). Impact of glycaemic technologies on quality of life and related outcomes in adults with type 1 diabetes: a narrative review. Diabetic Medicine (40), 1
  2. Pease A, Lo C, Earnest A, Kiriakova V, Liew D and Zoungas S (2020). The efficacy of technology in Type 1 diabetes: a systematic review, network meta-analysis, and narrative synthesis. Diabetes Technology and Therapeutics. 22 (5), 411- 421
  3. 3      National Institute for Health and Care Excellence (2022). Diabetes (type 1 and type 2) in children and young people: diagnosis and management. NICE Guideline NG18 [online] available from <https://www.nice.org.uk/guidance/ng18> [1/2/23]
  4. Dexcom (2023). A Guide to Blood Sugar Monitoring <available from> https://www.dexcom.com/en-gb/blog/guide-blood-sugar-monitoring [25/1/23]
  5. Abbott (2023). Freestyle Libre available from <https://www.freestylelibre.co.uk/libre/> [2023]
  6. Alva S et al (2020). Accuracy of a 14-Day Factory-Calibrated Continuous Glucose Monitoring System With Advanced Algorithm in Pediatric and Adult Population With Diabetes. Journal of Diabetes Science and Technology
  7. 7      Battelino T, Danne T, Bergenstal R et al (2019). Clinical targets for continuous glucose monitoring data interpretation: recommendations from the international Consensus on time in range. Diabetes Care. 42 (8), 1593-1603
  8. Visser M, Charleer S, Fieuws S, De Block C, Hilbrands R, Van Huffel L, Maes T, Vnahaverbeke G, Dirinch E, Myngheer N, Vercammen C, Nobels F, Keymeulen B, Mathieu C and Gillard P (2023). Effect of switching from intermittently scanned to real-time continuous glucose monitoring in adults with type 1 diabetes: 24-month results from randomised ALERTT1 trial. The Lancet (2) 96-108
  9. Maiorino M, Signoriello S, Maio A, Chiodini P, Bellastella G, Scappaticcio L, Longo M, Giugliano D and Esposito K (2020). Effects of Continuous Glucose Monitoring on Metrics of Glycaemic Control in Diabetes: A Systematic Review With Meta-analysis of Randomised Controlled Trials. Diabetes Care (5), 1146-1156
  10. Benkhadra K, Alahdab F, Tamhane S et al (2017). Real-time continuous glucose monitoring in type 1 diabetes: a systematic review and individual patient data meta-analysis. Clinical Endocrinology (86), 354-360
  11. Gandhi G, Kovalaske M, Kydva Y et al (2011). Efficacy of continuous glucose monitoring in improving glycaemic control and reducing hypoglycaemia: a systematic review and meta-analysis of randomised trials. Journal of Diabetes Science and Technology (5), 952-965
  12. Gonder-Frederick L, Grabman J, Shepard J (2016). Human factor considerations for artificial pancreas research. Diabetes Technology and Therapeutics. 18 (12), 762-764
  13. Glimp (2023). How to Use MiaoMiao with Glimp? [online] available from <https://miaomiaoreader.com/pages/how-to-use-miaomiao-with-glimp> [26/1/23]
  14. Tomato (2023). The Smarter Way to Get a CGM for Diabetics [online] available from <tomato.cool>
  15. xDrip+ (2023). xDrip+ [online] available from <https://xdrip.readthedocs.io/en/latest/#history>
  16. Spike (2023). Get the Most Out Of Your CGM Transmitter [online] available from <https://spike-app.com/#>
  17. MyFitnessPal (2023). Good Health Starts With What You Eat [online] available from <https://www.myfitnesspal.com/> [8th February 2023]
  18. Almulhim A, Hartley H, Norman P, Caton S, Dogru O and Goyder E (2023). Behavioural Change Techniques in Health Coaching-Based Interventions for Type 2 Diabetes: A Systematic Review and Meta-Analysis. BMC Public Health (23), 618
  19. Webb T, Joseph J, Yardley L and Michie S (2010). Using the internet to promote health behaviour change: a systematic review and meta-analysis of the impact of theoretical basis, use of behaviour change techniques, and mode of delivery on efficacy. Journal of Medical Internet Research (12), 1
  20. Chello Publishing Ltd (2023). Carbs and Cals App [online] available from <https://play.google.com/store/apps/details?id=com.chello.carbsandcals&hl=en_GB&gl=US&pli=1> [14/2/23]
  21. Lunde P, Nilsson B, Bergland A and Kværner K (2018). The Effectiveness of Smartphone Apps for Lifestyle Improvement in Noncommunicable Diseases: Systematic Review and Meta-Analyses. Journal of Medical Internet Research (20) 5, 162
  22. Adaptive Platform Trials Coalition (2019). Adaptive platform trials: definition, design, conduct and reporting considerations. Nature Reviews Drug Discovery 18 (10), 797-807

 

NUTRIGENOMICS: IS IT STILL RELEVANT? by Joanna Injore, RD

  1. Chadwick R. Nutrigenomics, individualism and public health. Proc Nutr Soc. 2004 Feb; 63(1): 161-6 https://pubmed.ncbi.nlm.nih.gov/15070446/. Accessed 03.02.2023
  2. Marta Guasch-Ferré, Hassan S Dashti, Jordi Merino. Nutritional Genomics and Direct-to-Consumer Genetic Testing: An Overview, Advances in Nutrition, Vol 9, Issue 2, March 2018, pp 128-135. Available at: https://academic.oup.com/advances/article/9/2/128/4969268. Accessed 03.02.2023
  3. Neeha VS, Kinth P. Nutrigenomics research: a review. J Food Sci Technol. 2013 Jun; 50(3): 415-28. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3602567/. Accessed 03.02.2023
  4. Uthpala TGG, Fernando HN, Thibbotuwawa A et al. Importance of nutrigenomics and nutrigenetics in food Science. MOJ Food Process Technols. 2020; 8(3): 114-119 Available at: https://medcraveonline.com/MOJFPT/importance-of-nutrigenomics-and-nutrigenetics-in-food-science.html. Accessed 03.02.2023
  5. Czajkowski P, Adamska-Patruno E, Bauer W, Fiedorczuk J, Krasowska U, Moroz M, Gorska M, Kretowski A. The Impact of FTO Genetic Variants on Obesity and their Metabolic Consequences is Dependent on Daily Macronutrient Intake. Nutrients 2020, 12, 3255 Available at: https://www.mdpi.com/2072-6643/12/11/3255. Accessed 03.02.2023
  6. Horne J, Gilliland J, O'Connor C et al. Enhanced long-term dietary change and adherence in a nutrigenomics-guided lifestyle intervention compared with a population-based (GLB/DPP) lifestyle intervention for weight management: results from the NOW randomised controlled trial. BMJ Nutrition, Prevention & Health 2020. Available at : https://nutrition.bmj.com/content/bmjnph/early/2020/05/21/bmjnph-2020-000073.full.pdf. Accessed 03.02.2023
  7. Zhang X, Qi Q, Zhang C et al. FTO genotype and 2-year change in body composition and fat distribution in response to weight-loss diets: the POUNDS LOST Trial. Diabetes. 2012; 61(11): 3005-3011. Accessed 03.02.2023
  8. Talmud PJ et al. Use of low-density lipoprotein cholesterol gene score to distinguish patients with polygenic and monogenic familial hypercholesterolaemia: a case-control study. The Lancet, Vol 381, Issue 9874, 1293-1301. Available at: https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(12)62127-8/fulltext. Accessed 03.02.2023
  9. Kohlmeier M, De Caterina R, Ferguson LR, Görman U, Allayee H, Prasad C, Kang JX, Nicoletti CF, Martinez JA: Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 2 – Ethics, Challenges and Endeavors of Precision Nutrition. J Nutrigenet Nutrigenomics 2016; 9: 28. Available at: https://www.karger.com/Article/FullText/446347 . Accessed 03.02.2023
  10. Grimaldi KA, van Ommen B, Ordovas JM et al. Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice. Genes Nutr 12, 35 (2017). Available at: https://genesandnutrition.biomedcentral.com/articles/10.1186/s12263-017-0584-0. Accessed 03.02.2023
  11. Coeliac UK. Genetics at a glance. Available at: https://www.coeliac.org.uk/information-and-support/coeliac-disease/about-coeliac-disease/causes/genetics/. Accessed 03.02.2023
  12. UK Parliament. MPs urge government to review regulations for direct-to-consumer genetic testing. Available at: https://committees.parliament.uk/committee/135/science-and-technology-committee/news/156039/mps-urge-government-to-review-regulations-for-directtoconsumer-genetic-testing/. Accessed 03.02.2023
  13. Ordovas JM, Ferguson LR, Tai ES, Mathers JC. Personalised nutrition and health. BMJ 2018; 361. Available at: https://www.bmj.com/content/361/bmj.k2173. Accessed 03.02.2023
  14. Guiding Global Best Practice in Personalised Nutrition Based on Genetics: The Development of a Nutrigenomics Care Map. https://www.jandonline.org/article/S2212-2672(21)00099-X/fulltext. Accessed 03.02.2023

 

NASOGASTRIC FEEDING IN CHILDREN AND YOUNG PEOPLE by Hazel Duncan, RD

  1. Krom H, Peter de Winter J and Kindermann A. Development, prevention and treatment of feeding dependency. European Journal of Paediatrics, 2017, 176: 683-688
  2. Holdem CE, MacDonald A, Ward M. Psychological preparation for nasogastric feeding in children. British Journal of Nursing, 1997, 6 376-81
  3. National Patient Safety Agency. Reducing the Harm Caused by Misplaced Nasogastric Feeding Tubes in Adults, Children and Infants. Patient Safety Alert NPSA/2011/PSA002, March 2011
  4. Edwards S, Davis AM, Ernst L, Sitzmann B, Bruce A, Keeler D. Interdisciplinary strategies for treating oral aversions in children. Journal Parental and Enteral Nutrition 2015, 39: 899-909
  5. Bazyk S. Factors associated with the transition to oral feeding in infants fed by nasogastric tubes. American Journal of Occupation Therapy, 1990, 44: 1070-1078
  6. Wright C. Helping Children stop or avoid enteral feeding. British Medical Journal, 2013, 2 (1)
  7. Gardiner AY, Fuller DG, Vuillermin PJ. Tube weaning infants and children: a survey of Australian and international practice. Journal of Paediatrics and Child Health, 50: 626-631

 

WEIGHT STIGMA: THE EFFECTS OF WEIGHT BLAMING AND BIAS by Siân Cunningham, RD

  1. https://www.worldobesity.org/what-we-do/our-policy-priorities/weight-stigma [accessed 1st February 2023]
  2. Puhl RM & Luedicke J (2012). Weight-based victimization among adolescents in the school setting: Emotional reactions and coping behaviours. Journal of youth and adolescence, 41(1), 27-40
  3. Juvonen J, Lessard LM, Schacter HL & Suchilt L (2017). Emotional implications of weight stigma across middle school: the role of weight-based peer discrimination. Journal of Clinical Child & Adolescent Psychology, 46(1), 150-158
  4. Flint SW, Čadek M, Codreanu SC, Ivić V, Zomer C & Gomoiu A (2016). Obesity discrimination in employment recruitment: 'You're not Hired!' Frontiers in Psychology, 7, 647
  5. Roehling MV, Roehling PV & Pichler S (2007). The relationship between body weight and perceived weight-related employment discrimination: the role of sex and race. Journal of Vocational Behaviour, 71(2), 300-318
  6. Vartanian LR, Novak SA. Internalised societal attitudes moderate the impact of weight stigma on avoidance of exercise. Obesity. 2011; 19(4): 757-762. 8
  7. Flint SW & Reale S (2016). Weight stigma in frequent exercisers: Overt, demeaning and condescending. Journal of Health Psychology, 1359105316656232qws
  8. Flint SW, Hudson J & Lavallee D (2015). UK adults' implicit and explicit attitudes towards obesity. BMC Obesity, 2, 31. 2
  9. Phelan SM, Burgess DJ, Yeazel MW, Hellerstedt WL, Griffin JM, Ryn M van. Impact of weight bias and stigma on quality of care and outcomes for patients with obesity. Obesity Reviews. 2015; 16(4): 319-26
  10. Brown A, Flint SW. Preferences and emotional response to weight-related terminology used by healthcare professionals to describe body weight in people living with overweight and obesity. Clinical Obesity. n/a(n/a):e12470
  11. All-Party Parliamentary Group on Obesity. The current landscape of obesity services: a report from the All-Party Parliamentary Group on Obesity. London; 2018
  12. https://www.bda.uk.com/resource/response-to-the-times-article-fat-shaming-is-the-only-way-to-beat-obesity-crisis[accessed 3rd February 2023]
  13. Friedman KE, Reichmann SK, Costanzo PR et al. Weight stigmatization and ideological beliefs: relation to psychological functioning in obese adults. Obes Res 2005; 13: 907-916
  14. Myers A, Rosen JC. Obesity stigmatization and coping: relation to mental health symptoms, body image, and self-esteem. Int J Obes Relat Metab Disord 1999; 23: 221-230
  15. Puhl RM, Brownell KD. Confronting and coping with weight stigma: an investigation of overweight and obese adults. Obesity (Silver Spring) 2006; 14:1802-1815
  16. Haines J, Neumark-Sztainer D, Eisenberg ME, Hannan PJ. Weight teasing and disordered eating behaviors in adolescents: longitudinal findings from Project EAT (Eating Among Teens). Pediatrics 2006; 117: e209-e215
  17. Zabinski MF, Saelens BE, Stein RI, Hayden-Wade HA, Wilfley DE. Overweight children's barriers to and support for physical activity. Obes Res 2003; 11: 238-246
  18. Robertson N, Vohora R. Fitness vs. fatness: implicit bias towards obesity among fitness professionals and regular exercisers. Psychol Sport Exerc 2007; 9: 547-557
  19. Puhl RM. What words should we use to talk about weight? A systematic review of quantitative and qualitative studies examining preferences for weight-related terminology. Obesity Reviews. 2020; 21(6): e13008
  20. All-Party Parliamentary Group on Obesity, UK Parliamentary Guidelines: Positive Communication About Obesity (2022)

 

DYSPHAGIA MEAL REPLACEMENTS by Caroline Hill, RD

  1. Seshadri S, Sellers CR, Kearney MH. Balancing Eating With Breathing: Community-Dwelling Older Adults’ Experiences of Dysphagia and Texture-Modified Diets, The Gerontologist, Vol 58, Issue 4, August 2018, pp 749-758, https://doi.org/10.1093/geront/gnw203
  2. Cichero JAY, Lam P, Steele CM, Hanson B, Chen J, Dantas RO et al. Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework. Dysphagia [Internet]. 2016/12/02. 2017 Apr; 32(2): 293-314. Available from: https://pubmed.ncbi.nlm.nih.gov/27913916
  3. O’Keeffe ST. Use of modified diets to prevent aspiration in oropharyngeal dysphagia: is current practice justified? BMC Geriatr 18, 167 (2018). https://doi.org/10.1186/s12877-018-0839-7
  4. Kwak S, Choo YJ, Choi KT, Chang MC. Safety and Efficacy of Specially Designed Texture-Modified Foods for Patients with Dysphagia Due to Brain Disorders: A Prospective Study. Healthcare (Basel). 2021 Jun 13; 9(6): 728. doi: 10.3390/healthcare9060728. PMID: 34199175; PMCID: PMC8231767
  5. Colodny N. Dysphagic independent feeders' justifications for noncompliance with recommendations by a speech-language pathologist. Am J Speech Lang Pathol. 2005 Feb; 14(1): 61-70. doi: 10.1044/1058-0360(2005/008). PMID: 15962847
  6. Keller HH and Duizer LM. What do Consumers Think of Pureed Food? Making the Most of the Indistinguishable Food, Journal of Nutrition in Gerontology and Geriatrics. 2014 33:3, 139-159, DOI: 10.1080/21551197.2014.927302
  7. Wu XS, Miles A, Braakhuis A. Attitudes towards Freshly Made and Readily Prepared Texture-Modified Foods among Speech-Language Therapists, Dietitians, and Community-Dwelling Older Adults. Foods. 2022 Jul 20; 11(14): 2157. doi: 10.3390/foods11142157. PMID: 35885400; PMCID: PMC9317743
  8. Wu X, Yousif L, Miles A, Braakhuis A. Exploring Meal Provision and Mealtime Challenges for Aged Care Residents Consuming Texture-Modified Diets: A Mixed Methods Study. Geriatrics (Basel). 2022 Jun 15; 7(3): 67. doi: 10.3390/geriatrics7030067. PMID: 35735772; PMCID: PMC9222299
  9. Carrión S, Roca M, Costa A, Arreola V, Ortega O, Palomera E, Serra-Prat M, Cabré M, Clavé P. Nutritional status of older patients with oropharyngeal dysphagia in a chronic versus an acute clinical situation. Clin Nutr. 2017 Aug; 36(4): 1110-1116. doi: 10.1016/j.clnu.2016.07.009. Epub 2016 Jul 26. PMID: 27499393
  10. Wright L, Cotter D, Hickson M, Frost G. Comparison of energy and protein intakes of older people consuming a texture modified diet with a normal hospital diet. J Hum Nutr Diet. 2005 Jun; 18(3): 213-9. doi: 10.1111/j.1365-277X.2005.00605.x. PMID: 15882384
  11. Miles A, Dennison K, Amer Oad M, Shasha L, Royal M (2019). Consumer Satisfaction of Texture Modified Meals Served in Residential Aged-Care Facilities. International Journal of Food Sciences and Nutrition Research. 1. 10.31546/IJFSNR.1005
  12. Ott A, Senger M, Lötzbeyer T, Gefeller O, Sieber CC, Volkert D (2019). Effects of a Texture-Modified, Enriched, and Reshaped Diet on Dietary Intake and Body Weight of Nursing Home Residents with Chewing and/or Swallowing Problems: An Enable Study. Journal of Nutrition in Gerontology and Geriatrics, 1-16. doi:10.1080/21551197.2019.1628158
  13. Baiano A. 3D printed foods: A comprehensive review on technologies, nutritional value, safety, consumer attitude, regulatory framework, and economic and sustainability issues. Food Rev. Int. 2020; 38: 986-1016. doi: 10.1080/87559129.2020.1762091
  14. Lorenz T, Iskandar MM, Baeghbali V, Ngadi MO, Kubow S. 3D Food Printing Applications Related to Dysphagia: A Narrative Review. Foods. 2022 Jun 17;11(12):1789. doi: 10.3390/foods11121789. PMID: 35741992; PMCID: PMC9222244.
  15. Smith R, Bryant L, Hemsley B. Allied Health Professionals' Views on the Use of 3D Food Printing to Improve the Mealtime Quality of Life for People with Dysphagia: Impact, Cost, Practicality, and Potential. Am J Speech Lang Pathol. 2022 Jul 12; 31(4): 1868-1877. doi: 10.1044/2022_AJSLP-21-00391. Epub 2022 May 25. PMID: 35613623
  16. Smith R, Bryant L, Reddacliff C, Hemsley B. A review of the impact of food design on the mealtimes of people with swallowing disability who require texture-modified food. International Journal of Food Design. 2022 7. 7-28. 10.1386/ijfd_00034_1

 

THE LAST WORD by Fareeha Jay, rd

  1. Diabetes UK (no date) Diabetes Statistics. Available at: https://www.diabetes.org.uk/professionals/position-statements-reports/statistics
  2. Hanif W and Susarla R (2018). Diabetes and cardiovascular risk in UK South Asians: an overview. British Journal of Cardiology, 16(5). Available at: http://dx.doi.org/10.5837/bjc.2018.s08
  3. Shah A and Kanaya A (2015). Diabetes and Associated Complications in the South Asian Population. Current Cardiology Reports ,16(5), pp 476. Available at: doi: 1007/s11886-014-0476-5
  4. National Institute for Health and Care Excellence (2022). Type 2 Diabetes in adults: management. Available at: https://www.nice.org.uk/guidance/ng28/chapter/Recommendations#education (Accessed:19 October 2022)
  5. Kent D, Melkus G, Stuart P, McKoy J, Urbanski P, Boren S, Coke l, Winters J, Horsley N, Sherr D and Lipman R (2013). Self-Management education and support. Population Health Management. Available at: https://doi.org/10.1089/pop.2012.0020
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  7. National Health Service (2022). Diabetes Self-Management Programme. Available at: https://www.whittington.nhs.uk/default.asp?c=29559 (Accessed:19 October 2022)
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